food tradisional pride of people aceh |
SHF-Timphan is one of the food tradisioanal pride of the people of Aceh, from time to time this cake will never disappear, swallowed up this cake usually served at a time when there is a sacred moment, such as Idul fitri holiday, Eid ul-Fitr, Eid al-Adha and on other events.
Timphan which is a bland foods wrapped in flour and packed with young banana leaf is well known on the Earth, starting from Mecca Veranda among children up to adults hooked food try this one, it's sweet and tasty make anyone can hooked to try it again.
This mushy cake has become the tradition of hereditary Sultan Iskandar Muda in the Earth, so no wonder if all circles in Aceh no one does not know the timphan, these foods also can we meet in a foreign country, but for the people who lived there and original people of Aceh, of course.
Sangking is so famous these foods, so many of the phrases/words Timphan that eventually emerged from the Acehnese themselves, one of them "Uroe buluen goet goet Timphan ma beumeuteme peugoet taste" (good day good month Timphan mother must be how I felt).
Oya for those who are curious and interested in trying to make special food one of the areas of West Sumatra, this can simply click here to find out the recipe. enough of the first may be useful.
* Obtaining Defensebaseactcomp, Teuku Hamzah Fansuri School